Son Dry Creek Sauvignon Blanc Producer_category five roasted lamb on a spitfire

roasted lamb on a spitfire grill and Mexican birria (Spicy Goat stew)

and in fact that no California winery was purely focused on making white food-friendly wines

with the fresh fragrance of hawthorne flowers

Aroma : Graham crackers and black currants

Son Dry Creek Sauvignon Blanc Producer_category five roasted lamb on a spitfireJust the right elements combine together in California's Dry Creek Valley for growing world renowned Sauvignon Blanc. Subtle aromas of bright citrus and fresh cut grass characterize this graceful wine. This crisp wine embodies a roundness on the palate but is nicely balanced out by snappy grapefruit and green apple acidity. Tasting Notes